D-Glucose
- CAS:
- Other names: D-Glucose; Anhydrous dextrose; Cartose; Cerelose; Corn sugar; D-(+)-Glucose; Dextropur; Dextrose; Dextrosol; Glucolin; Grape sugar; Sugar, grape; α-d-glucose; D-Glucose, anhydrous; Dextrose, anhydrous; GLUCOSE (D); Glucose, anhydrous; Glucose liquid; Blood sugar; Candex; Dextrose monohydrate; Emdex; Flolys; Roferose; Hexose
- SMILES: OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C=O
Properties
MW | HBA | HBD | LogP | TPSA | Rot. | Comp. | Fsp3C | Brutto formula |
---|---|---|---|---|---|---|---|---|
180.16 | 6 | 5 | -3.38 | 118.22 | 5 | 25 | 0.83 | C6H12O6 |
Availability
Suppliers | Supplier IDs | Storage | Storage ID | Quantity | Class | Added |
---|---|---|---|---|---|---|
nt0416 | None | Jan. 1, 2023 |
Bar codes
Plate barcode | Sample barcode |
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PAINS
Identified PAINS |
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Not checked |
Supramolecules
Name | log K | SD | pH | T(°C) | Method | Ref |
---|---|---|---|---|---|---|
[a-Cyclodextrin](1).[D-Glucose] | 1.56 | 25.0 | Kenneth A. Connors 1995 | |||