[a-Cyclodextrin](1).[succinic acid] |
1.81 |
0.04 |
7.0 |
22.0 |
NMR titration |
Daniel W. Armstrong 2006 |
[a-Cyclodextrin](1).[succinic acid] |
2.24 |
1.21 |
|
|
freezing point depression method, osmotic measurements |
Masahiko Suzuki 1993 |
[b-Cyclodextrin](1).[succinic acid] |
1.33 |
1.21 |
7.0 |
22.0 |
NMR titration |
Daniel W. Armstrong 2006 |
[b-Cyclodextrin](1).[succinic acid] |
1.29 |
0.65 |
|
|
freezing point depression method, osmotic measurements |
Masahiko Suzuki 1993 |
[g-Cyclodextrin](1).[succinic acid] |
0.82 |
0.51 |
7.0 |
22.0 |
NMR titration |
Daniel W. Armstrong 2006 |
[g-Cyclodextrin](1).[succinic acid] |
0.41 |
-0.22 |
|
|
freezing point depression method, osmotic measurements |
Masahiko Suzuki 1993 |
[2-O-(2-Hydroxy)propyl-b-Cyclodextrin](1).[succinic acid] |
0.63 |
0.11 |
7.0 |
22.0 |
NMR titration |
Daniel W. Armstrong 2006 |
[Sulfated-b-Cyclodextrin](1).[succinic acid] |
1.65 |
0.88 |
7.0 |
22.0 |
NMR titration |
Daniel W. Armstrong 2006 |
[Carboxymethylated-b-Cyclodextrin (DS ~3.5)](1).[succinic acid] |
2.43 |
1.40 |
7.0 |
22.0 |
NMR titration |
Daniel W. Armstrong 2006 |